Multivariate analysis on blackgram genotypes for bruchine (Callosobruchus maculatus F.) resistance towards selection of parental lines

Black gram (Vigna mungo (L.) Hepper) is one of the most important pulse crops in daily diets. However, black gram production and post-harvest preservation are still tedious due to the losses caused by the storage pest bruchine, Callosobruchus maculatus (F.), both quantitatively and qualitatively.   Hence, the present study involves the utilization of the multivariate analysis by effectively understanding variation among the genotypes based on their level of bruchine infestation. The multivariate studies indicated that the traits viz., the total number of adult emergence (AE), seed damage % (SD) and seed weight loss % (SWL) had more variation and with more significant correlation among them.  Also, these traits are the most influential principal component traits governing 88% of the variation among genotypes. The divergence analysis showed that the genotype TU 68 found in cluster II would have the potential to create the variation for bruchine infestation among the black gram genotypes involved in the study.  As it has scored lesser adult emergence (AE) (7 adults), seed damage % (SD) (14 %) and seed weight loss % (SWL) (17.79 %)  than the other genotypes. It shows the resistant nature of the genotype against bruchine beetles. Hence, TU 68 could be utilized in the future hybridization programme as a donor for bruchine resistance

Phenylalanine-Rich Peptides Potently Bind ESAT6, a Virulence Determinant of Mycobacterium tuberculosis, and Concurrently Affect the Pathogen's Growth

BACKGROUND:The secretory proteins of Mycobacterium tuberculosis (M. tuberculosis) have been known to be involved in the virulence, pathogenesis as well as proliferation of the pathogen. Among this set, many proteins have been hypothesized to play a critical role at the genesis of the onset of infection, the primary site of which is invariably the human lung. METHODOLOGY/PRINCIPAL FINDINGS:During our efforts to isolate potential binding partners of key secretory proteins of M. tuberculosis from a human lung protein library, we isolated peptides that strongly bound the virulence determinant protein Esat6. All peptides were less than fifty amino acids in length and the binding was confirmed by in vivo as well as in vitro studies. Curiously, we found all three binders to be unusually rich in phenylalanine, with one of the three peptides a short fragment of the human cytochrome c oxidase-3 (Cox-3). The most accessible of the three binders, named Hcl1, was shown also to bind to the Mycobacterium smegmatis (M. smegmatis) Esat6 homologue. Expression of hcl1 in M. tuberculosis H37Rv led to considerable reduction in growth. Microarray analysis showed that Hcl1 affects a host of key cellular pathways in M. tuberculosis. In a macrophage infection model, the sets expressing hcl1 were shown to clear off M. tuberculosis in much greater numbers than those infected macrophages wherein the M. tuberculosis was not expressing the peptide. Transmission electron microscopy studies of hcl1 expressing M. tuberculosis showed prominent expulsion of cellular material into the matrix, hinting at cell wall damage. CONCLUSIONS/SIGNIFICANCE:While the debilitating effects of Hcl1 on M. tuberculosis are unrelated and not because of the peptide's binding to Esat6-as the latter is not an essential protein of M. tuberculosis-nonetheless, further studies with this peptide, as well as a closer inspection of the microarray data may shed important light on the suitability of such small phenylalanine-rich peptides as potential drug-like molecules against this pathogen

In situ feeding tactics of short-nosed fruit bat (Cynopterus sphinx) on mango fruits: evidence of extractive foraging in a flying mammal

We report a sequence of behaviors exhibited by the short-nosed fruit bat Cynopterus sphinx while feeding on fruits of Mangifera indica. They peel off the outer skin to form a feeding area of about 3-6 cm diameter. Such food preparatory behaviors were more pronounced on larger mangoes. Bats competed among themselves to feed on the mangoes that had such feeding areas exposed. Individuals that spent a considerable amount of time on food preparatory behaviors actively secured the fruits. Altogether, these behaviors indicate that Cynopterus bats might have learnt, over evolutionary time, and developed behaviors that facilitate efficient processing and feeding of fruits such as mangoes. It appears that actions exhibited by C. sphinx in peeling off the outer skin of mangoes exemplify "extractive foraging", a behavior that is prominently known in large-brained mammals. Thus, our findings will have implications on the distribution and evolution of extractive foraging and "technical intelligence" among mammalian lineages

Muntingia calabura - an attractive food plant of Cynopterus sphinx -deserves planting to lessen orchard damage

Of the 14 species of pteropodid bats that are found in India, Cynopterus sphinx receives most of the blame for causing damage to commercial fruit crops. We observed the number of visits made by C. sphinx to four species of commercial fruits in orchards (Mangifera indica, Achras sapota, Psidium guajava and Vitis vinifera), and four species of wild/non-commercial fruits (Muntingia calabura, Ficus bengalensis, F. religiosa and Bassia latifolia) in suburban areas. The total number of bat visits to M. calabura was significantly greater than to all other fruit species. The range of percentages of total nightly bat visits was from as low as 5% (V. vinifera) to 47% (F. religiosa), in comparison to the total nightly visits made to M. calabura. In addition, the number of mist-netted individuals of C. sphinx per hour near M. calabura was also significantly higher than near other fruit species. We suggest that if M. calabura is grown in and around orchards, damage caused by C. sphinx to commercial fruit crops may be decreased and therefore would serve as a non-destructive method for managing removal of commercial fruits by bats

Pyrolysis of Coconut Shell: An Experimental Investigation

Fixed-bed slow pyrolysis experiments of coconut shell have been conducted to determine the effect of pyrolysis temperature, heating rate and particle size on the pyrolysis product yields. The effect of vapour residence time on the pyrolysis yield was also investigated by varying the reactor length. Pyrolysis experiments were performed at pyrolysis temperature between 400 and 600°C with a constant heating rate of 60°C/min and particle sizes of 1.18-1.80 mm. The optimum process conditions for maximizing the liquid yield from the coconut shell pyrolysis in a fixed bed reactor were also identified. The highest liquid yield was obtained at a pyrolysis temperature of 550 °C, particle size of 1.18-1.80 mm, with a heating rate of 60 °C/min in a 200 mm length reactor. The yield of obtained char, liquid and gas was 22-31 wt%, 38-44 wt% and 30-33 wt% respectively at different pyrolysis conditions. The results indicate that the effects of pyrolysis temperature and particle size on the pyrolysis yield are more significant than that of heating rate and residence time. The various characteristics of pyrolysis oil obtained under the optimum conditions for maximum liquid yield were identified on the basis of standard test methods